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Important message for our members:

Despite the issues facing us all surrounding Coronavirus, we want to reassure you that the BII Team are all here for you.

We have now moved to remote working, but it is currently business as usual.

To help us manage our service to you whilst the team is out of the office, if you ring the BII, you may be asked to leave a message so that a member of staff can return your call as quickly as they are able.

We are all working hard and anticipate being able to get back to you relatively quickly at the moment.

Over this period, if you have any problems, you can still contact our helplines, quoting your membership number, or email

If you need access to the Helplines, please log in and visit

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Latest News

Ahead of Monday’s outdoor reopening of hospitality, leading trade bodies have published a one-page guide for the key rules that licensees need to...

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The BII and Oxford Partnership have today released the headline results of a joint research programme of BII members and consumers ahead of reopening...

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KAM Media's latest snap poll asks UK adults what they intend to get up to this summer if restrictions are lifted... picnics, BBQs, pubs and even...

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BII Member Stories

The Puffing Billy & The Blue Ball Inn

In the picturesque outskirts of Exeter, The Puffing Billy (first listed in 1878) has finally found a strong identity with St Austell tenants Adam...

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Having taken over the helm of the Start Bay Inn from her father in 2006, Clair Stubbs is now juggling home schooling with attending to furlough...

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Nine Jars, Haverhill

Opposite a historic church in Haverhill, near Cambridge, sits the dynamic Nine Jars, a family business that brings together coffee, cocktails and now...

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