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News and Views

Here you can find licensed trade news and updates, the weekly e-newsletter INNFocus, past editions of the BII News Magazine, and hear all about our latest industry campaigns.

Our favourite stories this week: Later opening hours for 2020 VE day; Short Supply of Pigs in Blankets; Boost in funding to promote pubs with...

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Our top picks this week include: Initiatives to help pubs tackle loneliness; Are TV chefs helping recruitment? Bake Off Winner takes Long Live the...

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Pubs and bars that sell and supply alcohol to people under 18 risk significant fines for management and staff, temporary or permanent business closure...

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Theo Guy, chef/national account manager at Direct Seafoods, part of the Bidfresh Group, offers tips on produce, including fish, to help you warm up...

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Pub is The Hub has launched Join Inn – Last Orders for Loneliness to combat loneliness and isolation through services and activities provided by pubs...

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News from the industry this week, including tipping legislation, vegan foods and minimum pricing coming to Wales...

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Your festive menus are ready, your bookings are coming in and your decorations are waiting in the wings, but just as important as your customers’...

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With just under 2 weeks to go until the clocks go back at 2am, John Gaunt and Partners tell you how to make the most of this extra hour!

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Our top picks this week include: Food prices look set to rise before Christmas; Heston Blumenthal criticises gender imbalance in kitchens; Sports...

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